But really, as we think about how portable the brand is, everything Lyle just mentioned from California to Phoenix to Texas where we've had some really great openings, it travels well. This is a brand, a brew house that Midwest to East Coast to Florida to home base in California. We've got some great restaurants out there and can put up some great sales and profits.

May 1, 2025 / receipt, needs a key / Tom, CEO | earnings call 2025-05-01 | transcript 7cc64ea2-dd04-41c8-9b12-f706f24738a2 | chars 50634-51002 | segment 51

G&A for the third quarter was $17.3 million. I anticipate G&A to be in the $18 to $18.5 million range in Q4, which includes recent investments in talent that Greg outlined and to account for general inflation in certain G&A costs and a return to more normal levels of business activity, including travel.

Oct 21, 2021 / receipt, needs a key / Greg Levin, other | earnings call 2021-10-21 | transcript 10ef5da8-b75e-44b8-b6e1-435f76154ce7 | chars 23321-23625 | segment 22

I anticipate G&A to be in the 17 to 17.5 million range in Q3, which would be up modestly from Q2 as we continue to ramp up the hiring and training of new restaurant managers, selectively add additional resources to execute our growth initiatives, and return to a more normal level of general business activity, including travel.

Jul 29, 2021 / receipt, needs a key / Tom, other | earnings call 2021-07-29 | transcript 1d08e083-22d4-4f13-bc16-b41b34194a25 | chars 24980-25308 | segment 25